Enhance your culinary experience with the Zwilling Sharpening Steel (Synthetic Handle, Black) 26 cm. This expertly crafted tool is essential for maintaining the sharpness and longevity of your kitchen knives, ensuring precise cuts and enhanced safety while preparing meals. With its sleek design and functional features, this sharpening steel is a must-have for both professional chefs and home cooking enthusiasts alike.

Key Features

• Durable Construction: Made from high-quality steel that resists wear and tear, ensuring reliable performance.
• Synthetic Handle: Ergonomically designed black synthetic handle that provides a comfortable grip for effortless sharpening.
• Optimal Length: 26 cm length allows for easy maneuverability and effective sharpening of various knife sizes.
• Lightweight Design: Easy to handle and store, making it an ideal addition to any kitchen.

Design & Materials

The Zwilling Sharpening Steel features a sleek, professional aesthetic that complements any kitchen decor. Crafted from premium steel, the sharpening rod is designed to realign the edge of your knives rather than grind them down, preserving the blade's integrity. The synthetic handle not only adds a modern touch but also ensures a firm and comfortable grip, allowing for precise control during use.

Dimensions & Specifications

• Length: 26 cm
• Handle Material: Synthetic
• Rod Material: High-quality steel

Brand Heritage

Zwilling is a renowned brand with over 280 years of history in crafting high-quality kitchen tools and knives. Founded in Solingen, Germany, Zwilling is synonymous with precision and durability, making it a trusted choice for culinary professionals and home chefs around the world. Their commitment to quality and innovative design ensures that their products, such as this sharpening steel, meet the highest standards.

Perfect For

This versatile sharpening steel is perfect for use in various kitchen settings, whether you have a contemporary, rustic, or minimalist interior style. It is suitable for:

• Home kitchens
• Professional culinary settings
• Catering services
• Cooking schools

Care Instructions

To maintain the quality and longevity of your Zwilling Sharpening Steel, simply wipe the rod with a damp cloth after use to remove any residue. Avoid using abrasive cleaners or scrubbing pads, as these can damage the surface. Store the sharpening steel in a dry place to prevent moisture buildup, ensuring it remains in top condition for all your sharpening needs.